The holidays are an extremely hectic and chaotic time for the vast majority of the population. We run from one place to another with more "to do" lists than we think we will ever manage to complete. One thing is certain and that is that throughout all the running around and festivities that are going on it is quite likely that you are going to either lose your mind because you are obsessively over organized or you are going to forget one dinner, event, or gift during the season that is going to prove to be important enough for a mad dash out into the cold, harsh, cruel world of reality. Depressing though the thought may be the following tips can help you avoid potential break down as a result of the constant insanity of the holidays.

Make sure you have enough room inside your fridge for the foods you need for preparation and storing the foods that need to be chilled once they've been prepared. Space is a must and if you do not have enough space in your refrigerator you need to be making other plans for food that needs to be kept cold in the interim.

Clean as you go. This little tip will save so much time, trouble, and pulled hair that you will never really know how wonderfully valuable this nugget of advice really is. Dishes are simpler to clean when still warm and before food has time to dry and set in.

The thanksgiving menu

The traditions that go along with Thanksgiving and giving thanks do not solve the dilemma that many face each and every time Thanksgiving is celebrated in their homes faces. That dilemma would be what to prepare for the big meal. There are plenty of options and as hostess and chef extraordinaire it is entirely up to you what the menu will be. The best piece of advice that can be given however, is the less food left to prepare on Thanksgiving day is the less food that has the opportunity for something to go wrong in the preparation process.

Recruit help. There is absolutely nothing wrong with grabbing a passing child or adult and asking for a little help with the chopping, washing, or mixing that must take place in order for the dinner to go off without a hitch. The thing is that while people often don't mind helping they are afraid to offer for fear of seeming to imply that you aren't doing well enough on your own. For this reason there is no harm in recruiting help especially among friends and family.

Keep the animals outside or locked away from the festivities and, more importantly, the food. Animals are great friends to have but most of your guests do not appreciate them in the kitchen or at the table. You do not want Fluffy or Fido to run off the food you've worked hard to prepare (or purchase whichever the case may be) so remove them from a situation that it might prove tempting.

A great fourth outdoors

This may somewhat limit your offerings but opens the door to other offerings. Rather than have chilled pies for dessert choose cake that can be stored at room temperature. There are sure to be a few chilled recipes or dishes that are best served and/or stored chilled. Be sure to have plenty of cold gel packs or ice on hand and plenty of ice chests and other appropriate containers, especially if you are going to be camping or cooking out away from home, on hand to take care of at least the amount of food you are contributing that needs cold storage.

Foil packet meals are excellent choices for your Fourth of July cookouts. These leave little mess, little fuss, and more often than not taste great. Dishes such as Hobo Stew and Creek Bank Potatoes are very popular and quite savory for the average cook out. They are also rather simple to prepare with few ingredients. This makes them an excellent choice for cooking on a grill or even in a Dutch oven if you have one at your disposal, which I highly recommend not only for Fourth of July meal preparations but also any time you are cooking in the great outdoors. You might find that you love it so much you don't want to do without it.

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